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Beverages
Winemaker Larry Stauffer, tends his vines… picks, ferments and
bottles his grapes, for your pleasure…
All wines are $5.50 by the
glass…
Sweet Wine
Captains’ Red
A sweet blend of Catawba,
Chambourcin and Norton grapes…. our tribute to Captains
Meriwether Lewis and William Clark, who explored Native Stone on
June 5, 1804 and noted Bull Rock in their journals.
$14 a bottle
Semi-Sweet/Semi-Dry Wines
The Czar’s Rose’
From
the Czar’s Palace Frontenac Vineyard… our first sparkling rose’…
from the Frontenac grape...
Fruity, but not too sweet…
the perfect “all occasion” & “any dish” wine.
$10 a bottle
Lewis & Clark’s Sweet Discovery
A
delicate
semi-dry white
with a luscious floral nose… harvested from our Ceremonial
vineyard of Traminette grapes and dedicated to the Charboneau
Family… Sacagawea, Toussant & Jean Babtiste. like them, this
wine is truly a sweet discovery!
$18 a bottle
Dry Wines
Estate Bottled Chardonel
A hybrid of the French Chardonnay and native Seyval grapes;
these Chardonel grapes were gently crafted into this dazzling dry white inside
French and Missouri oak barrels.
$18 a bottle
Estate Bottled Chambourcin
Governor’s Cup Bronze Medal
These Chambourcin grapes were coaxed from our Lakeside vineyard
into a lighter dry red with
soft fruit tones and a long royal finish.
$14 a bottle
Estate Bottled Norton
Norton grapes, harvested from our Barrows Bluff vineyard… not
just Missouri’s “State Grape”, but the master of all reds… these
grapes grew up here & dominate the field… but even the master
can be tamed by maiden Missouri oak barrels
& this one learned its lesson well!
Bold dry red.
$20 a bottle
Dessert Wine
Native Stone Norton Port
Governor’s Cup Gold Medal
Norton grapes harvested from our Mohler Ridge vineyard…
fortified with brandy and aged in Missouri oak barrels. At 18%
alcohol… it’s a daring sweet finish to any fine meal…
great with chocolates or strong cheeses and candied nuts, or
just all by itself!
$22 a bottle
16 oz. Specialty Drinks $5.50
-
Rose’rita - Rose’ &
Margarita Mix
-
Sparkling Rose’ - Rose’ &
Sprite
-
Pink Rose’
- Rose’ & Pink Lemonade
-
Sunrise
- Captains’ Red & Orange Juice
-
Sangria
- Captains’ Red & Cranberry-Grape
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Vin & Tonic - Chardonel &
Tonic Water
Bull Rock Beers
Brewer Curt Barrows selects the finest grains to
grind…blend…ferment and filter for your pleasure…
$3
Pints or $10 Pitchers
We brew a
variety of styles… please ask your server
which fresh brews are on tap today…
-
Bull Rock Irish Red
-
Bull Rock Kolsch
-
Bull Rock Oatmeal Stout
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Bull Rock Pilsner
-
Bull Rock Raspberry Ale
-
-
$3 Bloody Beer
- Your choice of Bull Rock Beer
-
with Bloody Mary Mix
Take home a ½ gallon growler for $15… and bring
your growler
back anytime for a $10 refill!
Bottle Beers - $2.75
Bud light Michelob Ultra Miller Lite
-
Soft Drinks - $1.25
- Coke
- caffeine free diet
coke
- sprite
- root beer
- orange juice
- cranberry-grape juice
- pink lemonade
- bottled water
- iced tea
- hot tea
- coffee
- (free refills on ice
tea and coffee)
-
Native Stone
-
Menu
We recommend starting with one of these...
Charbonneau’s Crostini -
$6.50
toasted focaccia
crostini served with spiced
grape seed oil for dipping
Smoked Salmon Spread - $7.50
Our house-smoked salmon blend with cream cheese, smoked
salmon and capers served with focaccia crostini
Artichoke Spread
-
$7.50
Artichoke hearts blended with parmesan and cream cheese... served with cracker rounds
Native Stone Caviar
-
$7.50
tri-color tortilla chips with a
bowl of our “amazing” salsa
Native Stone Nacho's -
$9.50
tri-color tortilla chips, chicken breast, black olives, and cheddar cheese...topped with Native Stone caviar and sour cream.
Trail Basket - $9.50
a
basket of two cheeses, sausage, whole apple and crackers… plenty
to share
Followed by one of these from the garden…
Greek Salad -
$7.50
Romaine lettuce, red onion, green pepper, black olives, tomato, feta cheese and Greek vinaigrette
add charbroiled chicken breast ..$2.00
Italian Salad - $7.50
Romaine lettuce, red onion, artichoke hearts, parmesan cheese and Italian vinaigrette
add charbroiled chicken breast $2.00
Bull Rock Salad - $8.50
Romaine lettuce, cashews, cheddar & blue cheeses, with our house
poppy seed vinaigrette
add charbroiled chicken breast $2.00
Native Stone Salad - $9.50
Romaine lettuce, hard boiled egg, grilled chicken breast, bacon, tomato, black olives, cheddar & blue cheese with our house French vinaigrette
Add a Side Salad to any order - $2.50
Romaine lettuce, tomato, croutons, and feta cheese with our house poppy seed vinaigrette
From the Deli…
Bull Rock Wrap - $8.50
tomato-basil tortilla filled with chicken breast, lettuce, artichokes hearts, almonds, feta cheese and Greek vinaigrette dressing… served with Native Stone chips & salsa
BLT Wrap - $8.50
tomato-basil tortilla filled with bacon, lettuce, tomato and mayo dressing… served with Native Stone chips & salsa
Club Wrap - $9.50
tomato-basil tortilla filled with grilled chicken, bacon, lettuce, tomato, cheddar cheese and mayo dressing… served with Native Stone chips & salsa
From the Char Broiler …
Cheese Burger -
$7.50
Hand
pattied beef burger… charbroiled and dressed out with lettuce,
tomato, onion, and pickles… served with Native Stone chips and
salsa.. please choose
cheddar, feta, mozzarella or blue cheese
Barbeque Burger $8.50
Hand pattied beef burger… charbroiled with bacon, barbeque sauce and cheddar cheese…
served with Native Stone chips and salsa
Grilled Chicken Sandwich
-
$7.50
charbroiled chicken breast… dressed with lettuce, tomato, onion,
and pickles… served with Native Stone chips and salsa... Please choose cheddar, feta,
mozzarella or blue cheese
Artichoke Chicken Sandwich - $8.50
charbroiled chicken breast topped with our artichoke heart spread…
served with Native Stone chips and salsa
From the Grill…
Omelets are available for lunch service only
American Omelet - $8.50
Fresh eggs, crumbled bacon and cheddar
cheese… served with fresh fruit
Greek Omelet - $8.50
Fresh eggs, black olives, green pepper, red onion, and feta cheese… served with fresh fruit
Italian Omelet - $8.50
Fresh eggs, Portobella mushrooms, artichoke hearts and parmesan cheese… served with fresh fruit
From our hot stone oven …
Portobella Quesadillas -
$8.50
tomato-basil tortillas, Portobello mushrooms, cheddar,
mozzarella and blue cheeses...
served
with Native Stone Salsa and sour cream
Chicken Quesadillas - $8.50
tomato-basil tortillas, grilled chicken breast, black olives,
cheddar & mozzarella cheese...
served
with Native Stone Salsa and sour cream
Bull Rock Pizza - $9.50
our biggest seller… Greek pesto sauce, chicken breast, artichoke hearts, almonds, and feta cheese
Hot Wing Pizza - $9.50
hot wing sauce, grilled chicken breast,
blue and mozzarella cheeses
Mexican Pizza - $9.50
Native Stone salsa, grilled chicken, black olives, cheddar & mozzarella cheeses
Native Stone Pizza $9.50
Italian sauce, pepperoni, Portobello mushrooms,
red onion, green pepper, black olives, & mozzarella
From our Children’s Menu
Cheese Pizza - $5.50
Italian sauce, cheddar and mozzarella cheeses
Pepperoni Pizza - $6.50
Italian sauce, pepperoni, and mozzarella cheese
Chicken Quesadilla - $4.50
Toasted basil-tomato tortilla filled with grilled chicken breast
and cheddar cheese
And for the big finale…
Caitlin’s Crème Brule - $5.50
Specialty of the house… house-made real cream vanilla custard with caramelized sugar topping
Dune’s Guilt Free Dessert - $4.50
old fashioned vanilla ice cream topped with whole grain flakes, crunchy
oat clusters and almonds…
15% DRA of vitamin A; 25% DRA of B6, B12, D, Niacin,
Riboflavin, and Thiamin;
45% DRA of Iron and 50% of Folic Acid
(Dune is Native Stone’s Yellow Lab)
Moussey Moose’s Root Beer Float - $3.50
old fashioned vanilla ice cream
afloat in ice cold foamy root beer
(Moussey Moose is Native Stone’s Chocolate Lab)
Sam’s Chocolate Heaven -$4.50
Homemade fudge brownies under a cloud of
old-fashioned vanilla ice cream
drizzled with creamy caramel
Additional dinner items available after 5 pm…
Pastas
served with side salad and freshly baked bread…
add 6 oz. charbroiled chicken breast for $3.95
Fettuccini in Cream Alfredo Sauce - $8.95
Penne Pasta, with Portobello mushrooms and broccoli
in cream Alfredo sauce -
$10.95
Shrimp Fettuccini with Portabella mushrooms in Native Stone Chardonel wine and basil cream sauce - $14.95
Fresh Fish Selections
Ask for the Chef’s “Daily Selection”
Market Price
Pan Seared Tilapia - $13.95
our favorite fish… lightly dusted with flour and seasonings, seared in olive oil and topped with toasted almonds… served with lemon butter pasta, side salad and freshly baked bread
Spiced Boiled Shrimp - $9.50
half pound ice cold peel & eat shrimp
served with cocktail sauce, lemons,
pasta salad and freshly baked bread
Chicken Chardonel - $13.95
6 oz. charbroiled chicken breast in Native Stone Estate Bottled Chardonel wine, lemon, butter, and caper sauce… served with side salad, fresh vegetable, Alfredo pasta and freshly baked bread
Rib Eye Steak $18.95
charbroiled 10 to 12 oz hand-cut & aged rib eye steak served with
side salad, fresh vegetable,
Alfredo pasta and freshly baked bread
please select… rare… medium rare… medium… medium well… or well done
Please note: if you are seated with a party of 8 or more… an 18% gratuity may have been added to your check… please ask before tipping your server!
We appreciate your patronage! Please let us know how we can better serve you!
Don’t forget to hike our trail to Lewis and Clark’s Bull Rock
Hiking Trail Hours are
11:30 am to 4:30 pm…
No vehicles are allowed!
Please request handicap access in advance, so that we may make
sure no hikers are using the trail.
For current hours of operation please call us
at 573-584-8600
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