We are proud to offer a diversified menu...and as always...everything is made from scratch!
APPETIZERS
TAPANADE CROSTINI $7.50
toasted focaccia crostini with olive tapenade
SMOKED SALMON SPREAD $8.50
house smoked salmon, cream cheese, and capers served with focaccia bread
ARTICHOKE SPREAD $7.50
artichoke hearts, parmesan and cream cheese warmed and served with cracker rounds
NATIVE STONE CAVIAR $7.50
a bowl of our “amazing” salsa with tortilla chips
NATIVE STONE NACHOS $9.50
tortilla chips smothered with cheddar cheese, chicken, black olives, Native Stone Caviar and sour cream
SPICED BOILED SHRIMP $9.50
half pound ice-cold peel & eat shrimp served with cocktail sauce and lemon wedges
TRAIL BASKET $10.50
a basket of two cheeses, sausage, whole apple, and crackers…plenty to share!
SALADS
Add charbroiled chicken breast for $2.00
GREEK SALAD $7.50
romaine, red onion, green pepper, black olives, tomato, feta cheese and Greek vinaigrette
ITALIAN SALAD $7.50
romaine, red onion, artichoke hearts, parmesan cheese and Italian vinaigrette
BULL ROCK SALAD $8.50
romaine, cashews, cedar and blue cheeses, and our house poppy seed vinaigrette
NATIVE STONE SALAD $10.50
romaine, hard-boiled egg, grilled chicken, bacon, tomato, black olives, cheddar & blue cheeses with French vinaigrette
SIDE SALAD $2.95
romaine, tomato, feta cheese, croutons with our house poppy seed vinaigrette
SANDWICHES
(Served with tortilla chips & Native Stone Caviar)
BULL ROCK WRAP $8.50
tomato-basil tortilla with chicken breast, lettuce, almonds, artichoke hearts, feta cheese & Greek vinaigrette dressing
BLT WRAP $8.50
tortilla filled with bacon, lettuce, tomato and mayo
CLUB WRAP $9.50
tortilla filled with grilled chicken, bacon, lettuce, tomato, cheddar cheese and mayo
JACK’S BURGER $7.95
hand-pattied beef burger, charbroiled & dressed with lettuce, tomato, onion & pickles…choose cheddar, feta, mozzarella or blue cheese
BBQ BURGER $8.75
hand-pattied beef burger charbroiled with bacon, barbeque sauce and cheddar cheese
GRILLED CHICKEN $7.50
char-grilled chicken breast with your choice of cheese…add artichoke spread for only $1 more
QUESADILLAS
(served with Native Stone Caviar and sour cream)
PORTOBELLA QUESADILLA $8.50
tomato-basil tortilla, Portobello mushrooms, cheddar, mozzarella and blue cheese
ELLIE’S CHICKEN QUESADILLA $8.50
tomato-basil tortilla, grilled chicken breast, black olives, cheddar and mozzarella cheeses
CREATE YOUR OWN QUESADILLA $9.50
choose from black olives, green peppers, onions, chicken, Portobello mushrooms, cheddar, mozzarella or blue cheeses
PIZZAS
(ALL PIZZAS ARE 9”)
BULL ROCK PIZZA $9.50
our number one seller…Greek Pesto, chicken breast, artichoke hearts, almonds and feta cheese
BARBEQUE CHICKEN PIZZA $9.50
barbeque sauce, grilled chicken breast and mozzarella cheese
NATIVE STONE PIZZA $9.50
italian sauce, pepperoni, Portobello mushrooms, red onions, green peppers, black olives, mozzarella cheese
PEPPERONI PIZZA $7.50
italian red sauce, pepperoni and mozzarella cheese
PASTAS
(Served with a side salad and freshly baked bread)
FETTUCCINI ALFREDO $ 9.95
in a garlic cream Alfredo sauce
PENNE PASTA $10.95
portobello mushrooms and broccoli in an Italian red sauce
SHRIMP FETTUCCINI $14.95
with Portobello mushrooms in a garlic cream sauce
CHICKEN, SHRIMP & BACON FETTUCCINI $15.95
our house specialty with chicken, shrimp and bacon in our rich Alfredo sauce
FISH, CHICKEN & STEAK
(served with penne pasta in alfredo sauce, vegetable, salad and freshly baked bread)
CHEF’S SPECIAL $MARKET PRICE
PAN SEARED TILAPIA $14.95
our favorite fish lightly dusted with flour and seasonings in olive oil and topped with toasted almonds
CHICKEN CHARDONEL $14.95
charbroiled chicked breast in a Chardonnay wine, lemon, butter and caper sauce
RIB EYE STEAK $20.95
charbroiled 10-12 oz hand-cut and aged rib eye steak cook to your specifications – the best steak around!
BEEF FILET 28.95
hand cut, aged 8 oz filet, grilled to perfection
DESSERTS
CRÈME BRULE $6.00
our specialty…house-made real cream vanilla custard with a caramelized sugar topping
ELENI’S ROOT BEER FLOAT $3.50
old fashioned vanilla ice cream afloat with ice cold root beer
EMMA’S CHOCOLATE HEAVEN $5.50
homemade fudge brownies under a cloud of vanilla ice cream drizzled with creamy caramel & chocolate sauce
Sunday Brunch Buffet
Scrambled Eggs
Sausage
Bacon
Hashbrowns
Biscuits and Gravy
Fresh Fruit
Waffles
Made to Order Omelets with your choice of...
portabella mushrooms, green peppers, onions, bacon, ham, tomatoes, black olives, sausage,
feta cheese, mozzarella, blue cheese or cheddar.
...and whatever else we dream up that day!
$8.95 Per Person
Made to order omelets...add $2.50
Children 5-12 $5.95
4 and under are free!
Banquet Menu
This menu is available for catering as well as parties at Native Stone.
All items are made from scratch. If you don't see what you'd like on the menu, just ask and we will make it!
15 person minimum service required – 18% staff gratuity and tax is in addition to quoted pricing.
Appetizers
Smoked Salmon Spread
House smoked salmon, cream cheese, capers and dill spread,
served with Focaccia Crostini
$2.75 pp
Artichoke Dip
Artichokes, cream cheese, and parmesan cheese dip,
served with butter crackers
$2.75 pp
Native Stone Caviar
Our house-made “amazing” salsa,
served with tri-colored tortilla chips $2.25 pp
Meatballs
* Swedish *Italian *Hawaiian *BBQ
House-made beef meatballs
in the style of your choice
$9.25/per pound
Vegetable Tray
A selection of fresh seasonal vegetables with dip
$3.25 pp
Fruit Bowl
A refreshing mix of fresh fruit of the season,
served with marshmallow cream cheese dip
$3.50 pp
Cheese and Sausage Tray
Colby Jack and Dill Havarti cheeses
with summer sausage and crackers
$3.50 pp
Fruit, Vegetable, and Cheese Display
An artistic presentation of fresh seasonal fruits & vegetables with dips,
gourmet cheeses and crackers
$175.00 serves 50
Spiced Butterfly Shrimp
31 to 40 count , peeled and de-veined shrimp… served cold, tail-on for dipping
with horseradish cocktail sauce and lemon wedges
$4.25 pp
Salad Selections
Bull Rock Salad
Romaine lettuce, cashews, cheddar and blue cheeses
with house made poppy seed vinaigrette dressing
Caesar Salad
Romaine lettuce, parmesan cheese, and house-made croutons
with traditional Caesar dressing
Greek Salad
Romaine lettuce, green pepper, Roma tomato and feta cheese
with Greek pesto vinaigrette dressing
Italian Salad
Romaine lettuce, artichokes, red onion, and parmesan cheese
with Italian vinaigrette dressing
Native Stone Salad
Romaine lettuce, green pepper, walnuts and blue cheese
with house made lemon- soy – sesame oil vinaigrette dressing
Starches
* Garlic oven roasted new potatoes
*Luscious potato casserole
* Roasted garlic smashed potatoes
* Horseradish mashed potatoes
* A gratin potatoes
* Whole baked potatoes
* Rice pilaf
* Penne pasta Alfredo
* Broccoli-rice casserole
Vegetables
* Steamed Broccoli (cheese sauce, buttered or plain)
* Green beans almandine
* Country-style green beans
* Green bean casserole
* Zucchini and squash
* Sugar snap peas
* Corn O’Brian
* Honey glazed carrots
Special requests for items not listed are welcome!
Entrees
Chicken Chardonel
Charbroiled chicken breast with Native Stone Estate Bottled
Chardonel Wine, lemon, butter and caper sauce
Sweet Rosemary Chicken
Charbroiled chicken breast in rosemary cream sauce
with a hint of Native Stone Sweet Discovery Wine
Chicken Con Broccoli
Sliced charbroiled chicken breast, broccoli and portabella mushrooms
in a rich cream sauce over penne pasta
Roasted Pork Loin
* Sweet Discovery rosemary crème sauce
* Pork jus lie
* Bull Rock Stout BBQ
All Chicken and Pork Entrees $14.95 pp
includes choice of salad, starch and vegetable
Additional entrée selections, add $5.95
Beef
Sliced Roast Beef
Served with natural jus lie
$15.95 pp
Slow Roasted Beef Brisket
BBQ or Naturally Roasted
$16.95 pp
Prime Rib
Hand rubbed with chef’s seasonings
and slow roasted to perfection
$23.95 pp
Peppered Beef Tenderloin
Hand timed beef tenderloin encrusted with fresh cracked black peppercorns
and charbroiled to medium rare
$26.95 pp
All Beef pricing includes choice of salad, starch and vegetable
Seafood
Poached Salmon
Native Stone Estate Bottled Chardonel Wine, dill crème sauce
Herb Encrusted Tuna
Pan seared yellow fin tuna, crusted with fresh herbs
and topped with a lemon butter, garlic sauce
Holland Sole
with Shrimp in a Citrus Butter
All Seafood Entrée Pricing is subject to seasonal availability.
Please call for a quote.
Soups
Cheddar Broccoli
Beef Vegetable
French Onion
Cream of Aspargas
White Bean Chicken Chili
Tomato Soup
Butternut Squash Soup
$2.50 pp
Desserts
Chocolate Heaven
House made chocolate fudge brownie under a cloud of
old-fashioned vanilla ice cream, drizzled with caramel
$1.95 pp
Fresh Fruit Cobbler
Choice of:
Apple
Cherry
Peach
Blackberry
$2.25 pp
Ala mode add $.50
Cheesecake
With your choice of toppings:
Chocolate Chips
Chocolate Syrup
Caramel Sauce
Butterscotch Sauce
Strawberry Topping
$4.75 pp
All drinks priced separately please refer to drink menu.
Special requests for items not listed are welcome!
APPETIZERS
TAPANADE CROSTINI $7.50
toasted focaccia crostini with olive tapenade
SMOKED SALMON SPREAD $8.50
house smoked salmon, cream cheese, and capers served with focaccia bread
ARTICHOKE SPREAD $7.50
artichoke hearts, parmesan and cream cheese warmed and served with cracker rounds
NATIVE STONE CAVIAR $7.50
a bowl of our “amazing” salsa with tortilla chips
NATIVE STONE NACHOS $9.50
tortilla chips smothered with cheddar cheese, chicken, black olives, Native Stone Caviar and sour cream
SPICED BOILED SHRIMP $9.50
half pound ice-cold peel & eat shrimp served with cocktail sauce and lemon wedges
TRAIL BASKET $10.50
a basket of two cheeses, sausage, whole apple, and crackers…plenty to share!
SALADS
Add charbroiled chicken breast for $2.00
GREEK SALAD $7.50
romaine, red onion, green pepper, black olives, tomato, feta cheese and Greek vinaigrette
ITALIAN SALAD $7.50
romaine, red onion, artichoke hearts, parmesan cheese and Italian vinaigrette
BULL ROCK SALAD $8.50
romaine, cashews, cedar and blue cheeses, and our house poppy seed vinaigrette
NATIVE STONE SALAD $10.50
romaine, hard-boiled egg, grilled chicken, bacon, tomato, black olives, cheddar & blue cheeses with French vinaigrette
SIDE SALAD $2.95
romaine, tomato, feta cheese, croutons with our house poppy seed vinaigrette
SANDWICHES
(Served with tortilla chips & Native Stone Caviar)
BULL ROCK WRAP $8.50
tomato-basil tortilla with chicken breast, lettuce, almonds, artichoke hearts, feta cheese & Greek vinaigrette dressing
BLT WRAP $8.50
tortilla filled with bacon, lettuce, tomato and mayo
CLUB WRAP $9.50
tortilla filled with grilled chicken, bacon, lettuce, tomato, cheddar cheese and mayo
JACK’S BURGER $7.95
hand-pattied beef burger, charbroiled & dressed with lettuce, tomato, onion & pickles…choose cheddar, feta, mozzarella or blue cheese
BBQ BURGER $8.75
hand-pattied beef burger charbroiled with bacon, barbeque sauce and cheddar cheese
GRILLED CHICKEN $7.50
char-grilled chicken breast with your choice of cheese…add artichoke spread for only $1 more
QUESADILLAS
(served with Native Stone Caviar and sour cream)
PORTOBELLA QUESADILLA $8.50
tomato-basil tortilla, Portobello mushrooms, cheddar, mozzarella and blue cheese
ELLIE’S CHICKEN QUESADILLA $8.50
tomato-basil tortilla, grilled chicken breast, black olives, cheddar and mozzarella cheeses
CREATE YOUR OWN QUESADILLA $9.50
choose from black olives, green peppers, onions, chicken, Portobello mushrooms, cheddar, mozzarella or blue cheeses
PIZZAS
(ALL PIZZAS ARE 9”)
BULL ROCK PIZZA $9.50
our number one seller…Greek Pesto, chicken breast, artichoke hearts, almonds and feta cheese
BARBEQUE CHICKEN PIZZA $9.50
barbeque sauce, grilled chicken breast and mozzarella cheese
NATIVE STONE PIZZA $9.50
italian sauce, pepperoni, Portobello mushrooms, red onions, green peppers, black olives, mozzarella cheese
PEPPERONI PIZZA $7.50
italian red sauce, pepperoni and mozzarella cheese
PASTAS
(Served with a side salad and freshly baked bread)
FETTUCCINI ALFREDO $ 9.95
in a garlic cream Alfredo sauce
PENNE PASTA $10.95
portobello mushrooms and broccoli in an Italian red sauce
SHRIMP FETTUCCINI $14.95
with Portobello mushrooms in a garlic cream sauce
CHICKEN, SHRIMP & BACON FETTUCCINI $15.95
our house specialty with chicken, shrimp and bacon in our rich Alfredo sauce
FISH, CHICKEN & STEAK
(served with penne pasta in alfredo sauce, vegetable, salad and freshly baked bread)
CHEF’S SPECIAL $MARKET PRICE
PAN SEARED TILAPIA $14.95
our favorite fish lightly dusted with flour and seasonings in olive oil and topped with toasted almonds
CHICKEN CHARDONEL $14.95
charbroiled chicked breast in a Chardonnay wine, lemon, butter and caper sauce
RIB EYE STEAK $20.95
charbroiled 10-12 oz hand-cut and aged rib eye steak cook to your specifications – the best steak around!
BEEF FILET 28.95
hand cut, aged 8 oz filet, grilled to perfection
DESSERTS
CRÈME BRULE $6.00
our specialty…house-made real cream vanilla custard with a caramelized sugar topping
ELENI’S ROOT BEER FLOAT $3.50
old fashioned vanilla ice cream afloat with ice cold root beer
EMMA’S CHOCOLATE HEAVEN $5.50
homemade fudge brownies under a cloud of vanilla ice cream drizzled with creamy caramel & chocolate sauce
Sunday Brunch Buffet
Scrambled Eggs
Sausage
Bacon
Hashbrowns
Biscuits and Gravy
Fresh Fruit
Waffles
Made to Order Omelets with your choice of...
portabella mushrooms, green peppers, onions, bacon, ham, tomatoes, black olives, sausage,
feta cheese, mozzarella, blue cheese or cheddar.
...and whatever else we dream up that day!
$8.95 Per Person
Made to order omelets...add $2.50
Children 5-12 $5.95
4 and under are free!
Banquet Menu
This menu is available for catering as well as parties at Native Stone.
All items are made from scratch. If you don't see what you'd like on the menu, just ask and we will make it!
15 person minimum service required – 18% staff gratuity and tax is in addition to quoted pricing.
Appetizers
Smoked Salmon Spread
House smoked salmon, cream cheese, capers and dill spread,
served with Focaccia Crostini
$2.75 pp
Artichoke Dip
Artichokes, cream cheese, and parmesan cheese dip,
served with butter crackers
$2.75 pp
Native Stone Caviar
Our house-made “amazing” salsa,
served with tri-colored tortilla chips $2.25 pp
Meatballs
* Swedish *Italian *Hawaiian *BBQ
House-made beef meatballs
in the style of your choice
$9.25/per pound
Vegetable Tray
A selection of fresh seasonal vegetables with dip
$3.25 pp
Fruit Bowl
A refreshing mix of fresh fruit of the season,
served with marshmallow cream cheese dip
$3.50 pp
Cheese and Sausage Tray
Colby Jack and Dill Havarti cheeses
with summer sausage and crackers
$3.50 pp
Fruit, Vegetable, and Cheese Display
An artistic presentation of fresh seasonal fruits & vegetables with dips,
gourmet cheeses and crackers
$175.00 serves 50
Spiced Butterfly Shrimp
31 to 40 count , peeled and de-veined shrimp… served cold, tail-on for dipping
with horseradish cocktail sauce and lemon wedges
$4.25 pp
Salad Selections
Bull Rock Salad
Romaine lettuce, cashews, cheddar and blue cheeses
with house made poppy seed vinaigrette dressing
Caesar Salad
Romaine lettuce, parmesan cheese, and house-made croutons
with traditional Caesar dressing
Greek Salad
Romaine lettuce, green pepper, Roma tomato and feta cheese
with Greek pesto vinaigrette dressing
Italian Salad
Romaine lettuce, artichokes, red onion, and parmesan cheese
with Italian vinaigrette dressing
Native Stone Salad
Romaine lettuce, green pepper, walnuts and blue cheese
with house made lemon- soy – sesame oil vinaigrette dressing
Starches
* Garlic oven roasted new potatoes
*Luscious potato casserole
* Roasted garlic smashed potatoes
* Horseradish mashed potatoes
* A gratin potatoes
* Whole baked potatoes
* Rice pilaf
* Penne pasta Alfredo
* Broccoli-rice casserole
Vegetables
* Steamed Broccoli (cheese sauce, buttered or plain)
* Green beans almandine
* Country-style green beans
* Green bean casserole
* Zucchini and squash
* Sugar snap peas
* Corn O’Brian
* Honey glazed carrots
Special requests for items not listed are welcome!
Entrees
Chicken Chardonel
Charbroiled chicken breast with Native Stone Estate Bottled
Chardonel Wine, lemon, butter and caper sauce
Sweet Rosemary Chicken
Charbroiled chicken breast in rosemary cream sauce
with a hint of Native Stone Sweet Discovery Wine
Chicken Con Broccoli
Sliced charbroiled chicken breast, broccoli and portabella mushrooms
in a rich cream sauce over penne pasta
Roasted Pork Loin
* Sweet Discovery rosemary crème sauce
* Pork jus lie
* Bull Rock Stout BBQ
All Chicken and Pork Entrees $14.95 pp
includes choice of salad, starch and vegetable
Additional entrée selections, add $5.95
Beef
Sliced Roast Beef
Served with natural jus lie
$15.95 pp
Slow Roasted Beef Brisket
BBQ or Naturally Roasted
$16.95 pp
Prime Rib
Hand rubbed with chef’s seasonings
and slow roasted to perfection
$23.95 pp
Peppered Beef Tenderloin
Hand timed beef tenderloin encrusted with fresh cracked black peppercorns
and charbroiled to medium rare
$26.95 pp
All Beef pricing includes choice of salad, starch and vegetable
Seafood
Poached Salmon
Native Stone Estate Bottled Chardonel Wine, dill crème sauce
Herb Encrusted Tuna
Pan seared yellow fin tuna, crusted with fresh herbs
and topped with a lemon butter, garlic sauce
Holland Sole
with Shrimp in a Citrus Butter
All Seafood Entrée Pricing is subject to seasonal availability.
Please call for a quote.
Soups
Cheddar Broccoli
Beef Vegetable
French Onion
Cream of Aspargas
White Bean Chicken Chili
Tomato Soup
Butternut Squash Soup
$2.50 pp
Desserts
Chocolate Heaven
House made chocolate fudge brownie under a cloud of
old-fashioned vanilla ice cream, drizzled with caramel
$1.95 pp
Fresh Fruit Cobbler
Choice of:
Apple
Cherry
Peach
Blackberry
$2.25 pp
Ala mode add $.50
Cheesecake
With your choice of toppings:
Chocolate Chips
Chocolate Syrup
Caramel Sauce
Butterscotch Sauce
Strawberry Topping
$4.75 pp
All drinks priced separately please refer to drink menu.
Special requests for items not listed are welcome!